Brunch. Would you bear in mind this phrase? I have not listened to it Employed in quite a while. It was a very common word and a normal Component of our life. It truly is such as English tea time but is tucked concerning breakfast and lunch as an alternative to in the afternoon. I NATURAL JUICES remember my Grandmother’s brunch. She lived subsequent door to us and her scones and fruit cups were the best part of my summer months days.
Here is an uncomplicated recipe for that in-concerning time when you don’t need to provide an entire meal but you want one thing a lot more than espresso cake or donuts.
Invite your mates around for espresso and serve them this tasty cheese and egg dish. It is a wonderful addition to great pals and excellent conversation.
Put together the evening ahead of
Egg and Cheese Brunch
6 slices bread – You need to use white, rye, entire wheat
one/two cup sliced stuffed olives
3/4 pound cheddar and/or Swiss cheese, grated
two cups milk
1 massive can mushrooms
4 eggs, crushed
one/2 teaspoon salt
sausage crumbles (optional)
Split the bread into quarter sizing (one inch) pieces. Spot 50 % in the bread inside a buttered 3 quart casserole. Layer over the mushrooms, olives and cheese. Distribute the remaining bread parts over the top.